Our Products
Long Island, NY
Wholesale & Restaurant Supply
Shellfish
Live and fresh-cooked shellfish sourced directly from Long Island Sound and the Atlantic coast. Lobster, Jonah crab, littleneck clams, oysters, and sea scallops — harvested to order for restaurants and wholesale accounts.
Signature item
Live Maine & Long Island Lobster
Request a quote →Finfish
Wild-caught and day-boat finfish from local waters and trusted East Coast suppliers. Striped bass, fluke, swordfish, tuna, salmon, and more — cleaned, portioned, and packed to your spec.
Signature item
Day-Boat Striped Bass & Swordfish
Request a quote →Whole Fish
Whole fish presented market-ready — scaled, gutted, and iced for display. Snapper, branzino, black sea bass, and porgy available in volume for fish counters, hotel kitchens, and specialty retailers.
Signature item
Black Sea Bass & Red Snapper
Request a quote →Premium Meats
USDA-graded beef, domestic lamb, and specialty cuts sourced from premier domestic suppliers. Ribeye, New York strip, rack of lamb, and custom butcher orders available for high-volume accounts.
Signature item
USDA Prime Ribeye & NY Strip
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